How Did Jamaica's Likkle More Chocolate Win Five International Awards?

Jamaica’s Likkle More Chocolate has achieved remarkable success at the UK-based Academy of Chocolate Awards, winning five prestigious international awards, including Gold for its Pink Peppercorn 70% cocoa chocolate. This recognition underscores the brand's commitment to quality and the artistry of its craft, bringing attention to Jamaica's rich cocoa heritage.

Last updated: 15 February 2026 (BST)

What’s happening now

At the upcoming Academy of Chocolate Awards ceremony on 20 March 2026, Likkle More Chocolate will celebrate its achievements, highlighting the growing recognition of Jamaican artisan chocolates on the global stage. This event not only showcases the quality of Likkle More's products but also emphasises the importance of sustainable practices within the cocoa industry, especially in light of recent challenges faced by farmers in Jamaica.

Key takeaways

Likkle More Chocolate won five awards at the Academy of Chocolate Awards.
The awards include one Gold, one Silver, and three Bronze for various 70% cocoa chocolates.
The awards ceremony will take place on 20 March 2026 in London.

Timeline: how we got here

Here’s a brief timeline highlighting key events leading to Likkle More Chocolate's recent accolades:

January 2025: Likkle More Chocolate begins expanding its product range, focusing on unique flavour combinations.
October 2025: The brand submits entries for the Academy of Chocolate Awards, showcasing its innovative chocolate bars.
February 2026: The awards announcement reveals Likkle More Chocolate's five wins, generating buzz in the culinary community.
20 March 2026: The awards ceremony will take place at Fortnum & Mason, London.

What’s new vs what’s known

New today/this week

The recent awards announcement is a significant highlight for Likkle More Chocolate, marking its growing reputation in the international chocolate industry. The brand's focus on natural ingredients and unique flavour profiles has resonated with judges and consumers alike.

What was already established

Previously, Likkle More Chocolate was known for its commitment to quality and sustainability, but this recognition at the Academy of Chocolate Awards elevates its status within the global market. The brand's founder, Nadine Burie, has been an advocate for local cocoa farmers, promoting sustainable practices in chocolate production.

Impact for the UK

Consumers and households

The recognition of Likkle More Chocolate may lead to increased availability of its products in the UK. Consumers can anticipate unique flavour combinations and high-quality chocolates made from ethically sourced cocoa, which aligns with growing trends in conscious consumerism.

Businesses and jobs

This recognition could potentially benefit UK retailers and distributors who decide to stock Likkle More products, expanding their offerings in the premium chocolate market. Furthermore, the success of Likkle More might inspire other artisan producers to innovate, strengthening the overall market.

Policy and regulation

As the spotlight shines on sustainable practices in the chocolate industry, policymakers may consider regulations that support fair trade and ethical sourcing. Likkle More’s achievements could serve as a model for best practices in the industry.

Numbers that matter

5: Total awards won by Likkle More Chocolate at the Academy of Chocolate Awards.
1: Gold award for Pink Peppercorn 70% cocoa chocolate.
1: Silver award for Scotch Bonnet Pepper 70% cocoa chocolate.
3: Bronze awards for Fresh Ginger, Signature Dark Terroir, and Thyme & Orange Peels chocolates.

Definitions and jargon buster

Artisan chocolate: Chocolate made in small batches, focusing on quality and unique flavours rather than mass production.
Bean-to-bar: A process where chocolate is made from scratch using raw cocoa beans, allowing for greater control over production and flavour.
Terroir: A French term used to describe the unique environment where a particular crop is grown, affecting its flavour.

How to think about the next steps

Near term (0–4 weeks)

In the immediate future, consumers can look forward to the awards ceremony on 20 March 2026, which could lead to increased media coverage and interest in Likkle More Chocolate.

Medium term (1–6 months)

Over the next few months, we may see new product launches from Likkle More as they capitalise on their recent success, potentially introducing new flavours to attract a broader audience.

Signals to watch

Media coverage of the awards ceremony and subsequent product launches.
Consumer feedback on new flavours and products introduced by Likkle More.
Sales figures from UK retailers stocking Likkle More products.

Practical guidance

Do

Explore local retailers for Likkle More Chocolate products.
Try different flavour combinations to discover your personal favourites.
Support brands that focus on sustainable practices.

Don’t

Don’t overlook the importance of ethical sourcing when purchasing chocolate.
Don’t be afraid to request information about a brand’s sourcing practices.
Don’t stick to the same old flavours; be adventurous with your chocolate choices.

Checklist

Research Likkle More Chocolate’s product range.
Visit the Academy of Chocolate Awards website for updates.
Check local shops for availability of award-winning products.
Consider joining chocolate tasting events to expand your palate.
Stay informed about trends in artisan chocolate and sustainability.

Risks, caveats, and uncertainties

While the recognition at the Academy of Chocolate Awards is a significant milestone for Likkle More Chocolate, the brand faces challenges such as fluctuating cocoa prices and potential supply chain disruptions. Additionally, the long-term impact of climate change on cocoa production remains a concern that could affect future harvests and sustainability efforts.

Bottom line

Likkle More Chocolate's recent accolades highlight its commitment to quality and sustainability, positioning it as a leader in the artisan chocolate market. Consumers can look forward to innovative products while supporting ethical practices in the chocolate industry.

FAQs

What is Likkle More Chocolate known for?

Likkle More Chocolate is known for its artisan chocolate made from all-natural ingredients and unique flavour combinations, emphasising sustainable practices.

When will the Academy of Chocolate Awards ceremony take place?

The Academy of Chocolate Awards ceremony is set for 20 March 2026, from 6:30 pm to 9:30 pm at Fortnum & Mason in London.

What awards did Likkle More Chocolate win?

Likkle More Chocolate won five awards, including one Gold, one Silver, and three Bronze for various 70% cocoa chocolate bars.